Thursday, April 19, 2012

Boba in America


Many people may have heard about the Lollicup Tea Zone in Denver on the south Colorado Blvd. Lollicup is probably the most famous boba place in Denver. More specifically, boba is little pearl-sized tapioca ball at the bottom of drinks. It is made by the starch of the cassava root and would become sweet and chewy ball after cooking. Americans love it because it’s attractive by adding some chewy balls in milk tea. Compared with boba, British milk tea became a kind of plain and boring drink.  Boba gradually became popular in America nowadays. In 2001, Jeffrey Ressner described the diffusion of Asian boba in states on U.S. TimeMagzine, “It (Boba) traveled to North America via the large Asian community in Vancouver, then migrated to Chinatown areas in New York and other U.S. cities before popping up at trendy college campuses in Seattle, San Francisco and Los Angeles. America as a big multi-culture country, Lollicup Tea Zone in Denver is a great example shows how various cultures from outside of America be diffused and influenced in states.

The Lollicup Tea Zone mainly serves guests boba drinks. Many students in Denver enjoy spending time in Lollicup, especially high school students and college students from DU (University of Denver). According to my observation, a fair amount of peoples who from other ethnic groups love Lollicup Tea Zone too except Asian people. The boss was a nice Asian young lady and she told me she opened the Lollicup Tea Zone in Denver since 2003. “My brother in vacation of California with his family. And they saw many boba places surround Asian influenced area. They tried few places and brought the idea back. Denver is a good place.” She told me the reason why she opened this boba place in Denver. Indeed, boba is a kind of Asian twist on thing. Moreover, boba is so ethnic and unique that people could not buy it from somewhere else.

Menu is presented with colored chalk on a menu board that is popular in Asian boba milk tea stores. To be honest, there are many kinds of drinks guests could choose. To be specific, non- dairy milk tea, flavored ice tea, snow bubble, slush, juice and other hot drinks. Milk tea always served with boba. And 17 flavors (royal, coconut, ice tea, taro, honey dew, coffee, jasmine, chocolate, cappuccino, black, barley, sesame, almond, thai, lavender, four pudding, pumpkin and ginger) you could choose when you order your milk tea. Guests would be attracted easily because each flavor has its own color. Flavored ice tea is made based on black tea or jasmine tea. Snow bubble and slush are always popular in summer. However, snow bubble is creamy while slush is made by blended ice. As for other hot drinks, hot chocolate, cappuccino and black coffee are available too. The Lollicup Tea Zone as an Asian boba zone in America, hot chocolate, cappuccino and black coffee are necessary drinks in American tea place except typical Asian boba milk tea. Not only drinks, some nibbles are popular too. Similarly, nibbles are combined with Asian style steamed buns that called Baozi and American style bread. Most of tea drinks were served by plastic cups and sealed by plastic tops with an automatic bubble tea boba cup sealer sealing machine. There are different colors and sizes of straws that guests could choose from.

I went to Lollicup several times and I love the atmosphere and décor of this tea place. The whole room was painted with warm colors, such as red, orange and yellow. Besides, dark lights created a relaxing and comfortable atmosphere. I noticed that there were couples of charming oil painting and creative Asian cartoon paintings on the wall. Adorable stuffed toys were used to decorate the bookcase. A Fashion black sofa in a quiet corner was available for guests if they want to sit down and reading some fashion magazines or manga. However, people who want to play board games or chat preferred circular tables with wooden chairs that they could gossip around. Not only drinking boba, guests come here for social activities too. There are many thing people could do in Lollicup Tea Zona. A large collection of Chinese, Japanese and Korean manga, as well as American and Asian fashion magazines were provided in the bookcase. Guests also could play board games, chess or foosball in the back room. Further more, staffs told me that guests could stay as long as they like.

Boba was originated from Taiwan. Within around two years, Boba was diffused to nearby countries, such as mainland of China, Singapore, Philippines, Canada and west coast of America. (U.S. TimeMagzine 2001) Boba as a kind of Asian food culture, being diffused and strongly influenced by foreign culture, presents to peoples from other ethnic groups a fresh Asian food idea and affect those peoples. Mixing of culture is the biggest product of globalization. Culture diffusion causes many effects to both the originated area and being influenced area. In the Lollicup tea zone, both Asian and American cultures are reflected. For example, boba and hot chocolate, steamed bun and bread, Asian manga and American fashion magazines, oil painting and Japanese cartoon are exists at the same time in Lollicup. Similarly, young folks are the major customers in Asian too, as well as most of boba drinks are packaged by automatic bubble tea boba cup Sealer sealing machine. Boba in America has exactly the same flavor in Asian. Nevertheless, boba places in America are a little bit different from Aisan boba places. Generally speaking, boba is called pearl milk tea in Asian. Moreover, there is no foosball table in a boba place in Chinese boba place. Asians make their boba place be cute, colorful and comfortable. Fashion black sofa is randomly appeared in a boba place in China. When I ordered a cup of boba in Denver Lollicup, I felt that everything here was what I was familiar with. Suddenly, I felt that I was lost because everything here was strange. Boba in America, as a result of culture diffusion, is somehow changed.




Work Cited


Ressner, Jeffrey. “Boba Drinks.” Time Magazine. Feb. 2001. Web. Apr. 17. 2012.

Lollicup. “About Us.” Lollicup, 2003. Web. 17 Apr. 2012.

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